Wednesday, November 7, 2012

Ham and bean soup

This one is simple and cheap but still really delicious. I got the recipe from my sister Angela.

5 cans of whatever type of beans (I like having a variety so I choose lots of different kinds)
1 can Ro-Tel
3 cups chicken broth
1/2 cup salsa
1 package of taco seasoning
2 cups of ham (ham steak or leftovers from Thanksgiving)
Toppings:
Shredded cheese
Fritos
Sour cream

Heat in a crock pot several hours and top with shredded cheese, fritos and sour cream.

No comments:

Post a Comment